Breast milk so good, Swiss restaurateur plans to use as recipe ingredient!

"We have all been raised on it. Why should we not include it into our diet?" Hans Locher, who has become Switzerland most controversial restaurant owner, said.

Thats what the owner of the Strochen Restaurant , Mr Locher plan to use mother's breast milk.
He said that breast milk will be included into his menu such as meat stew, various soups and sauces.

Mr Locher added : "One can cook really delicious things with it. However, it always needs to be mixed with a bit of whipped cream, in order to keep the consistency".

And from media over there, Mr Locher, he had posted ads looking for women donors, who will receive just over three pounds for 14 ounces of their milk.

menu with breast milk